Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Begin winter mornings with a berry brekker.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
Give your cold coffee a delicious pep up with peanut butter!
These cookies are great for dunking in a warm glass of milk.
Make fasting a delicious affair with this falhari version of bonda.
It pairs brilliantly with appams, neer dosas and steamed rice.
Pack a punch with this chutney that goes well with just about everything.
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
You can add it to your kid's lunchbox or have with your chai.
Delicious snacks, parathas made from sabudana.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
The beetroot gives a hint of earthiness to this chocolate cake.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
A finger-licking dish of crabs and moringa leaves.
Moist, fluffy, delicious muffins made with heathy, wholesome ingredients.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
'At least 25 Olympic-sized swimming pools worth of plastic chewing gum gets dumped.' 'And because the way people spit it out, there's no possible way this plastic can be recycled.'
A parval or pointed gourd dish that's tangy and mustardy.
A green banana fish curry for the vegetarian in you.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
A flavourful twist on traditional Indian kheer!
Stop frying your masala fish. Eliminate excess oil by baking it.
While the filmmaker didn't vouch for the authenticity of the dish, he did vouch for the taste.
This classic Maharashtrian dish is made without onions.
Your Rajasthani dish can be put together in 30 minutes.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
The malai of a coconut is a unusually good addition to sama millet kheer
A flavourful, very simple Maharashtrian meal that's easy to make.
Would you take up a food challenge to make chicken momos with healthy ingredients?
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
A new recipe for roasted corn.
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